🏢 Food Corporation of India (FCI) – Nation’s Backbone in Food Security
- Established under the Food Corporation Act of 1964, the Food Corporation of India (FCI) is a premier government organization under the Ministry of Consumer Affairs, Food and Public Distribution, dedicated to ensuring food security for the nation.
- With an extensive infrastructure network, FCI plays a vital role in procurement, storage, distribution, and maintenance of food grain stocks, safeguarding the interests of both farmers and consumers across India
âś… Core Functions of FCI:
- Procurement of food grains at Minimum Support Price (MSP) from farmers
- Scientific storage and warehousing across India
- Distribution of grains through the Public Distribution System (PDS)
- Ensuring price stability and food availability throughout the country
- Buffer stock maintenance for emergency and welfare schemes
🌾 FCI’s Key Highlights:
- One of the largest food supply chains in Asia
- Over 2,000 storage depots nationwide
- Direct support to lakhs of farmers annually
- Supplies for schemes like NFSA, TPDS, Mid-Day Meal, and PMGKAY
- Commitment to transparency, quality, and efficient food management
🇮🇳 FCI – Ensuring Food for Every Indian, Every Day.
Empowering farmers, feeding the nation, and securing the future.
Overview
